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Ingredients: Kalo (Taro), Gluten-Free Flour Blend (Sweet Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Coconut Sugar, Cacao Powder, Coconut Oil, Coconut Milk, Maple Syrup, 100% Chocolate, Baking Soda, Baking Powder (Aluminum-Free), Apple Cider Vinegar, Vanilla Extract, Salt.